Organic Jumbo beans, white

For specific product inquiries, we would like to point out that our minimum order quantity per product is 750 kg.

Available in the following varieties

Jumbo beans, white

Giant beans also belong to the legume family. Like their relatives, giant beans are cultivated for one year. Like all legumes, they are able to bind nitrogen from the soil. Depending on the region, the fruits ripen from summer to autumn. In terms of color, this variety of dried beans is exceptional. They can be either white or colorful and are sold as a mixture. Jumbo beans have the same nutritional value and nutrients as other beans. With plenty of protein and carbohydrates it lives up to its reputation as a staple food. The valuable minerals of the giant beans make a significant contribution to covering the daily requirement. The vitamins it contains also contribute to a health-conscious diet.

Use

The size makes the giant beans a valuable contribution to modern, creative cuisine. Their taste is not inferior: they are sweet and aromatic, with a slight nut aroma. Tomatoes, paprika, onion, garlic and leek and a variety of spices complement the taste of the jumbo beans. Together they make savory stews and satisfying soups. Giant beans are pickled in Italy to typical antipasti. The white and coloured beans also go well with other appetizers, such as mixed salads. They are also a classic ingredient for bratlings and make a delicious puree.