Organic Quinoa, white

For specific product inquiries, we would like to point out that our minimum order quantity per product is 750 kg.

Available in the following varieties

Quinoa, white

White quinoa is the mildest variant of pseudo grain in terms of taste. It is ideal for quinoa beginners who want to slowly approach the taste. Due to its subtle aroma, white quinoa is suitable for many preparations, whether sweet or savory. As far as the ingredients are concerned, white organic quinoa also offers the health-conscious eater a lot: a high content of carbohydrates, little fat, but a lot of protein is brought along by the pearly white grain. Our organic Quinoa is also convincing when it comes to vitamins and trace elements. The abundant occurrence of calcium, magnesium, iron and other minerals already covers a large part of the daily requirement with an intake of 100 g. One more reason to return to the food we have known for thousands of years.

Use

Fans of wholefood cuisine not only swear by their muesli, but increasingly also by their porridge. Here, white organic quinoa is a big hit with consumers. Its restrained nutty aroma goes well with sweet preparations as well as with savory porridge as a side dish. White organic quinoa spices up vegetable dishes without drowning out their own taste. The cooking properties also make the white grains popular: this quinoa variant becomes very soft and can be used well in dishes that require a malleable mass. Bratlings are particularly successful with it. White quinoa can be prepared pure like rice and can be eaten with food instead. Last but not least, the use of white quinoa may also depend on the appearance, because as always the eye eats with it. Fruit preparations and desserts are saturated with white organic quinoa, in contrast to cream the grain saves considerable calories.